Data Sheet

Brown-colouring apple extract for gluten-free products

Format: PDF file | Document type: Data Sheet | Promoted Content

This content is provided by Herbafood, and any views and opinions expressed do not necessarily reflect those of www.foodnavigator.com

AWT_Herbarom_en

If manufacturers want gluten-free products to look like their conventional wholegrain counterpart, their options are limited.
With Herbarom – our naturally gluten-free brown colouring apple extract, manufacturers can produce high-quality gluten-free products that are almost identical to the traditional wheat-based originals.
Herbarom is a gluten-free apple extract derived from apples that are gently dried after juice extraction. The colour spectrum of the liquid apple extract ranges from golden yellow to medium-brown to a deeper brown, depending on the type and dose. The apple polyphenols present in Herbarom can be used to colour the crust and crumb of gluten-free bread.

Related resources from Herbafood

Show more

Supplier info centre