Product Brochure
BST-AR(Anti Rancidity):Lipid soluble anti-oxidant
![BST-AR(Anti Rancidity):Lipid soluble anti-oxidant](https://www.foodnavigator.com/var/wrbm_gb_food_pharma/storage/images/_aliases/wrbm_product_file/publications/food-beverage-nutrition/foodnavigator.com/product-innovations/bst-ar-anti-rancidity-lipid-soluble-anti-oxidant/16014383-1-eng-GB/BST-AR-Anti-Rancidity-Lipid-soluble-anti-oxidant.jpg)
BST-AR has the power of anti-oxidation in lipid phase and it helps to extend the shelf life of oil or fatty foods such as oils from soybean, sunflower, flaxseed, and so on.
It is composed of Curcuma longa extract, glycerine, polyglycerin fatty acid ester, and rutin.
It can be applied to confectionary shortening, fat/oil parts for snack recipes, and PUFA(Poly Unsaturated Fatty acid) oils such as Perilla oil, DHA, and EPA.